http://www.virtualbangladesh.com/ranna/vegetable/lauer-khosha-bhaji-fried-bottle-gourd-peel/ All about food from Bangladesh Mon, 18 Feb 2013 18:19:57 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.virtualbangladesh.com/ranna/vegetable/lauer-khosha-bhaji-fried-bottle-gourd-peel/comment-page-1/#comment-1695 Som Bhatta Tue, 14 Sep 2010 08:07:16 +0000 http://www.virtualbangladesh.com/ranna/?p=148#comment-1695 I am a Bengali from India, the kind which is known as “Probasi”, meaning no longer resident in Bengal. I was born and raised in the center of the Hindi speaking northern zone, but from family background I am still familiar with Bengali culture and cuisine. In this particular section I cannot help but notice the absencce of the five best known vegetable preparations of the Bengali people – Mocha, Thor, Chochchori, Kochur loti and Alur dom. I have never actually been to Bangladesh, but have met many of her citizens. I got the impression that these traditional dishes are enjoyed as much in Bangladesh as in India. If so, you may consider putting up the recipes here, where all of us with a shared culture and tradition can enjoy it.

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